Dupon Foodtech stands at the forefront of innovation in ice cream filling machinery, empowering ice cream producers of all scales to achieve unparalleled precision and efficiency. With a rich history spanning decades, our state-of-the-art equipment is designed to fill a wide array of containers, from cones and cups to pints and squeeze-tubes, with production capacities ranging from 1,800 to over 45,000 units per hour.

In addition to our advanced filling solutions, we offer top-tier hardening tunnels and specialized machinery for crafting ice cream sandwiches, ensuring superior quality at every step of the production process.

Whether you are a small artisanal producer or a large-scale manufacturer, Dupon Foodtech has the expertise and technology to meet your unique requirements.